上海贵族宝贝交流

Since October, COVID-19 epidemic has occurred in Lanzhou, Tianshui, Zhangye and other cities in Gansu Province, and a disease prevention and control center of the Joint Logistics Support Force has quickly entered an emergency state. The officers and men of the Joint Logistics Disease Control Service have taken the lead and shouldered heavy burdens, undertaking a lot of work such as epidemic monitoring, epidemic judgment, nucleic acid sampling and laboratory testing.

In this battle without smoke, what have the officers and men of disease control experienced? Let’s follow the camera to understand their 24-hour daily life.

AM 08:30-9:00

Conduct by reacting swiftly to commands

Meet the nucleic acid detection requirements of resident troops

Lead the team to assign tasks and organize personnel.

The nucleic acid sampling group loads the materials and embarks on the train.

Depart early in the morning

02

AM 09:00-PM 16：00

Cooperative sampling

The sampling team leader is on the way.

Clear division of tasks

Put forward protection requirements

Team members arrive at the sampling site.

According to the grouping and division of labor, it will be carried out in an orderly manner.

Input information

nucleic acid testing

03

PM 16:00-17:00

Urgent inspection

Safe transshipment

04

PM 17:00- AM03:00 the next day

Overnight detection

Laboratory test

Nucleic acid testers are armed to the teeth.

Go into battle in groups of three.

Pick-up personnel to receive samples

Arrange the sample, shake and mix evenly.

System staffing system, nucleic acid amplification (PCR)

Read the results and report the results

Only the instruments are ticking in the quiet camp.

Recording another sleepless night for CDC guards.

Take a sample

Nucleic acid amplification

05

The next day AM 03:00-03:45

Kill completely

"manage the sky, manage the ground, and manage the air in the middle."

Xiaosha players often say this.

Sample testing is complete.

But the work is far from over.

Kill the team and pick up the spray gun.

Eliminate laboratory viruses completely.

Create a first-class platform

Guarding the biological safety of troops

Sample packaging

Kill completely

06

The next day AM 03:45-07:30

Check entry

After receiving the results of laboratory test data

Staff on duty carefully check personnel information one by one.

Ensure that the sampling information of more than a thousand people is accurate.

Report to CDC leaders for approval overnight.

Information entry team with the fastest speed

Upload client

Nucleic acid detection and certification system

Ensure that the detection object

The first time on the phone.

Inquired about the nucleic acid detection result.

Check the input results

07

The next day AM 7:30-08:30

A new battle

With the rising of the morning sun

A hectic day is about to begin again.

Disease control guards

Continue to fight for a new day.

No epidemic days.

Disease control guards "prevent" with heart

During the epidemic, the CDC guards fully "controlled"

Build up for the resident troops

A solid fortress of war "epidemic"

Silently guarding

Health and safety of officers and men

Distribute protection publicity materials

Many years ago, Princess Pearl made the protagonists popular all over the country, and Li Mingqi, the actor of the villain supporting role "Rong Mammy", was also well known.

Because the vicious image in her play is deeply rooted in people’s hearts, after the play, Miss Li gained a lot of abuse. She once said that when she went shopping after playing Mammy Rong, she would be scolded by vendors, and she would even throw vegetables at her when she got excited.

However, these are all things of the past. Now everyone knows that Miss Li is an old actor with deep strength and good personality.

A few days ago, the 8th TV Festival for College Students opened. As an old artist, Miss Li was also present to support it, and gave a speech on the stage to encourage college students to work hard. Netizens praised her as body of work.

On November 5th, some netizens met Li Mingqi, the "Sister Rong" who was shopping alone in the open-air vegetable market.

The 83-year-old teacher Li’s hair has turned gray, but she still looks very strong.

Although living in a humble and noisy vegetable market, Miss Li seems to have become accustomed to talking and laughing with vendors.

She is elegantly dressed, wearing a pair of silver-rimmed glasses on her face, her hair neatly tied, a maroon coat and a black skirt, and a brand-name bag slung over her shoulder. She still looks like a star.

At that time, she was looking down at a fruit and vegetable stall to get money. When she paid the bill, she smiled at the stall owner. She looked very kind and kind, which was far from the hated image of "Rong Mammy" in TV series. You can imagine how good Miss Li’s acting skills were.

Some time ago, Mr. Li’s granddaughter posted a video shot at home on social networks. Ms. Li, who was wearing home clothes, also appeared funny, made a lively expression for the camera, and unexpectedly exposed the mansion. It can be seen that Mr. Li lived quite happily in his later years.

Although the economy is well-off, Mr. Li still lives a frugal life. He only goes to the popular vegetable market to buy food, and travels by bus. After being recognized by passers-by, he is always welcome to take photos and sign autographs. This is the old artist who is both virtuous and artistic.

During the 10-day film festival, three films produced by Iqiyi Film completed the exhibition and premiere. These three works include starring Yang Mi, Guo Jingfei and Hong Chi Lee, and participating in the special exhibition of the Toronto Film Festival; Director Zhang Ming was shortlisted for the new film "The Moment of Pluto" of the "Bi-weekly Directors" unit in Cannes and the directorial debut of the literary film veteran Lv Yulai.

"Baby", "The Moment of Pluto" premiered and "Taoyuan" was shortlisted for the "Chinese New Generation" unit of Pingyao Film Festival.

"Baby" held its Asian premiere in Pingyao, and this screening became the hottest activity during this film exhibition with the presence of Yang Mi, Guo Jingfei and Hong Chi Lee. The film is from Liu Jie, who has directed works such as,, and Hou Xiaoxian as the producer, focusing on the special social group of children with birth defects, and will be officially released on October 19th.

The film tells the story of Yang Mi’s role as Jiang Meng, an abandoned child who was abandoned by his parents because of serious birth defects, and saving another defective baby who was sentenced to death by his parents. Director Liu Jie threw the problem of "abandoned baby" to the audience from a neutral and equal perspective, and analyzed the hidden social pain that was neglected at present with a calm and documentary brushwork. The film creates a moral dilemma: the parents of babies with birth defects intend to give up treatment, while Jiang Meng, who is an outsider, has been trying to help the children save their lives.

Director Liu Jie once said: "When I went deep into this group, I couldn’t get an answer. Some people will stand on Jiang Meng’s side and think that every life is worth living. Others support their parents and think that a family should not bear such misfortune. "

Compared with Baby, The Moment of Pluto directed by Zhang Ming is a film with more artistic flavor. The film tells the story that the director Wang Zhun and his party came to the deep mountains of Hubei to collect scenery with realistic pressure. The film tries to present the actions and imagination of a group of people to escape the gloomy fate. Director Zhang Ming continued his work in The Moment of Pluto.The mysterious narrative style in the previous works, such as Bride, and the regional complex on the border between Chongqing and Hubei. The director once explained that the title of the film "The Moment of Pluto" refers to "being in a half-bright and half-dark moment", and every character in the film is also "being in such a dark and elusive moment" to some extent.

At the same time, the film "Taoyuan" produced by iQiyi Film was shortlisted for the "Chinese New Generation" unit of this Pingyao Film Festival. The film, adapted from Zhang Chu’s short stories, is the first film directed by Lv Yulai’s transformation. It also brings together Geng Le, Qi Xi, Lv Xingchen, Yang Qiming and other literary and art film masters to explore the contradictions, distortions and struggles of human nature under the packaging of love. In Lv Yulai’s view: "In today’s society, everyone is bound to keep moving forward for fear of being left behind in life. But in fact, everyone is eager for a quiet life like Taoyuan, so I want to explore what is Taoyuan, where it is and whether we can finally find our own Taoyuan. "

Diverse themes, devote ourselves to "quality production" and create a high-quality word of mouth

It is not difficult to see from the three works of iQiyi Film at Pingyao Film Exhibition that there are not only concerns and discussions on practical issues, but also innovations and interpretations of film art forms behind the diversified themes.

After more than four years of accumulation and deep cultivation, iQiyi Film began to exert its full strength. At the Iqiyi World Congress held in May this year, Iqiyi Film announced the film plan for the next few years. More than ten master films released have built various types of "independent content research and development systems" covering action, love, literature and art, suspense, comedy, animation, etc. Among them, there are not only commercial works that are in line with Hollywood blockbusters, but also literary films that pay attention to realistic themes, have social significance and have a small pattern.

In this regard, Yaning, president of iQiyi Film, explained that the film industry’s choice of themes and stories is in the same strain as iQiyi’s corporate culture: "We hope that these films can convey four elements: love, justice, sacrifice and hope. Although the film is an entertainment product, we also hope to bring some thoughts and touches to the audience and highlight the social significance and value of the film itself. "

In the film list of iQiyi Film, it is not difficult to see the two major production directions of the film industry at present.

First of all, literary films focusing on word of mouth and quality, from the three awards of best drama, international film critic Fabisi Award and best new actor in the 53rd Taiwan Golden Horse Award, to Taoyuan, a finalist in this Pingyao film exhibition, and Pale Blue Amber, which won the best photography award in the Asian Newcomer Award at the Shanghai Film Festival, iQiyi Film has started a high-quality creative strategy.

In the market environment that emphasizes commercial interests and values, the operation of iQiyi Film is also unique. In Yaning’s view, Iqiyi Film is devoted to the creation of art films, which is a feedback to China film industry and an important way to foster new directors and explore the new force of China films. Through a series of investment and support, iQiyi Film is expected to establish a perfect IP development chain and establish a brand image of fine content and quality products.

Focus on the head works, and "Detective Pu Songling" successively launched the New Year file and the Spring Festival file.

Creating head works is another main direction of iQiyi Film.

Yaning said that after the "brainwashing" of Hollywood movies, the taste of China audiences has become more and more "critical": "In the future movie market, there will be more space for head projects, and the audience will definitely want to see audio-visual wonders when they go to the cinema."

On the basis of ensuring diversified types, iQiyi Film will continue to focus on head works and develop large-scale investment and production projects with commercial value and influence, such as Detective Pu Songling, Animal Secret Service, Jinwuwei and other brand-new IP projects.

As the first commercial blockbuster controlled by iQiyi Film, Detective Pu Songling is produced by Forrest Gump and directed by Jia Yan, starring Jackie Chan, Ehan Juan, Elaine Zhong and Po-Hung Lin, and will meet the national audience on February 5, 2019. The animated film "Animal Secret Service" was previously selected for the French Angxi International Animation Film Festival, which is known as the Oscar in the animation industry, and was selected for the Cannes Film Festival, which will be released in the mainland on December 21, 2018.

At the same time, iQiyi Film and The H Collective Film Company of the United States will cooperate to develop international works that are in line with Hollywood, such as Secret Service League and Silent Warrior, and will also participate in the shooting and production of action movies starring Vin Diesel.

A few days ago, we obtained the internal planning of the suspected border from relevant channels. The border will launch the M8 in 2025, which is expected to be delivered in the first quarter of next year, and the price is between 350,000 and 450,000. The revised version of Questionnaires M5 and M7 will be developed on the platform of Seles Rubik’s Cube.

At present, the M8 is in a strict camouflage state, and it is likely to adopt a family-style design style. It is different from the M9 in some details, and the vehicle design is still a stable style. With a length of more than 5 meters and a wheelbase of more than 3 meters, it will provide spacious seating space. Compared with the M9, the tail shape will be tougher, and it is not ruled out that the through taillight design will continue to be adopted. The lines of the tailgate are very angular, which enhances the sense of strength of the whole vehicle. The new car will be equipped with Huawei Gankun ADS 3.0 advanced intelligent driving system, air suspension and CDC variable damping shock absorber. The extended range version adopts pure electric drive extended range platform 4.0, and the pure electric version adopts 800V high-voltage silicon carbide platform.

The redesigned M5 and M7 will adopt a brand-new family design style, and the price of the high-end models of the M7 will continue to go up, connecting with the M8. The price of M5 will be further lowered, which is out of step with M7.

　　Disappearing Small Dishes Comic Book/Li Xiaojun

　　● With the implementation of the anti-food waste law, small portions and half portions of food were once popular with consumers, and many merchants also launched related dishes in due course. But nowadays, few restaurants set up small dishes and half dishes offline. The main reason is that the cost of time, manpower and material resources has risen and the unit price has become more expensive.

　　● Compared with offline catering, small dishes on the take-away platform are easier to find, but there are also many problems: some restaurants have fewer categories, that is, the types of small dishes provided are much less than those of conventional dishes, generally only six or seven; Some restaurants are not cost-effective, that is, the amount of small dishes is less, but the price is not much cheaper.

　　● It is suggested that businesses should integrate the prevention of food and beverage waste into business processes and employee assessment; The take-away platform can add an "anti-waste" score to the evaluation feedback, which not only urges merchants to fulfill their anti-waste obligations, but also reminds consumers to pay attention to saving. At the same time, in view of the operating pressure of small and medium-sized restaurants, the take-away platform can consider giving certain support to small and medium-sized restaurants that offer small dishes and half dishes, such as reducing commission rates and providing digital support.

　　□ Our reporter Zhao Li

　　□ Intern of this newspaper Hu Miao

　　"We don’t have a small dish here, and we have never set it up." "We used to have half a dish, but it didn’t work well." … …

　　A few days ago, the reporter of Rule of Law Daily came to Xidan Joy City in Xicheng District and Shuangqiao wanda plaza in Chaoyang District, and visited more than 20 restaurants, including well-known chain restaurants and specialty shops such as barbecue, hot pot and spring cakes. It was found that almost no restaurants set small dishes and half dishes.

　　Among them, four restaurants originally set up small dishes and half dishes, which were later cancelled. The only noodle restaurant that serves small dishes did not mark small dishes on the menu. It was only after the reporter asked that it could provide small dishes.

　　Once, with the implementation of the anti-food waste law, small dishes and half dishes were once popular with consumers, and many merchants also launched related dishes in due course. In March this year, the China Consumers Association, together with seven industry associations, societies and chambers of commerce, jointly launched an initiative, including actively promoting small dishes and half dishes.

　　However, the reporter’s investigation found that there are not many restaurants offering small dishes and half dishes. Many consumers from Beijing and Tianjin told reporters that whether going to a restaurant for dinner or ordering take-away, they felt that small portions and half portions of food were not as much as before.

　　People can’t help asking: where have the small dishes and half dishes gone?

　　It’s hard to find a small dish in a restaurant.

　　Either no or cancel.

　　"When I ordered takeout for a while, I felt that there were quite a lot of small dishes. Now there are obviously fewer businesses offering small dishes." Ms. Lin, who works near the Financial Street in Xicheng District, Beijing, said.

　　On the issue of small portions, among the 50 consumers interviewed randomly by reporters, nearly 40 consumers have the same feelings as Ms. Lin.

　　Ms. Wen, a citizen of Beijing, remembers that when she ordered food on the take-away platform last year, many restaurants provided small dishes for one person, the price was one third or more cheaper than the normal amount, but it was almost gone this year. "I don’t know why small dishes and half dishes disappeared."

　　Mr. Zhao, a Beijing citizen, often goes to a nearby Sichuan restaurant for dinner after playing ball games. The food in this restaurant is relatively large, and the dishes that the ball friends like to eat are different. They asked the boss to provide small dishes and half dishes. As a result, the boss shirked it on the grounds that the chef was too troublesome. "Every time we get together, there will be a lot of dishes left, which is too wasteful."

　　Many people have had the experience of being rejected after asking for a small portion of food. Xiao Han, who went to college in Beijing, met a friend for dinner at a northeast restaurant near Wangfujing some time ago. Seeing that other customers ordered a large amount of food, Xiao Han was worried about waste, so he asked the waiter if he had a small dish and whether he could cook it. The other party replied that he could not. "We had to order food normally, but we didn’t finish it, and there was a lot left."

　　In order to further understand the setting of small dishes in the hotel, the reporter recently came to Xidan Joy City in Xicheng District, Beijing. At 7 o’clock in the evening, there were long queues at the gates of many restaurants. The reporter randomly asked more than 10 restaurants whether they provided small dishes. Only one noodle restaurant replied that "large and small dishes are not indicated on the menu, but small dishes can be provided according to customers’ requirements". The rest of the restaurants all said that "only normal dishes are available, and no small dishes are set".

　　In a pasta shop that specializes in six kinds of materials, such as fat sausage, fried belly, squid and shrimp sauce, the reporter noticed that there are only two choices on the menu, normal portion and increased portion after the price increase. In the face of the reporter’s question "If you can’t finish the normal portion, can you order a small portion?", the waiter of the store replied that "we are all normal portions here, and there is no small portion."

　　In wanda plaza, Shuangqiao, Chaoyang District, Beijing, the setting of small dishes is almost the same. The reporter still interviewed more than 10 restaurants at random, and the other party unanimously said that "small dishes are not provided", some replied "I never thought about setting it", and some said that "it was set before, but it was cancelled if the effect was not good".

　　The reporter also noticed a phenomenon: even if the same restaurant provides small dishes on the take-away platform, there is no option for small dishes if you go to the restaurant.

　　Ms. Fan, who works in Beijing, has encountered this problem. It is precisely because she ordered a small dish to take out in a restaurant. Once she happened to pass by this store, she wanted to order a small dish for dinner. As a result, there was no choice between a small dish and a half dish when ordering.

　　"I’m eating alone in a restaurant now. If I want to mix vegetarian and vegetarian dishes, I can only eat fast food like Lamian Noodles, because ordinary restaurants can only order normal food, and there will inevitably be a lot left." Ms. Fan said that some time ago, she went to a restaurant and ordered a vegetarian meal. As a result, the amount of food was super large. Finally, she had to pack it and ate leftovers for two days.

　　There is no standard for quantitative pricing.

　　Customers think it is not cost-effective

　　Although restaurants that don’t offer small dishes are annoying to consumers, some restaurants that offer small dishes are not happy.

　　The reporter’s investigation found that compared with offline catering, small dishes on the take-away platform are easier to find, but there are also many problems: some restaurants have fewer categories, that is, the types of small dishes provided are much less than those of conventional dishes, generally only six or seven, and only one or two are rare; Some restaurants are not cost-effective, that is, the amount of small dishes is less, but the price is not much cheaper.

　　Some interviewees opened a take-away platform for reporters to see that the price of a small portion of hot and sour potato chips in a certain store is 15 yuan, while the price of a normal portion is 18 yuan, only 3 yuan. "The weight is reduced by half, but the price is only reduced by a little, which is too unreasonable."

　　Xiao Yang, a graduate student in Beijing, also noticed this problem. She calculated an account: some small dishes and half dishes are only one-third of the large dishes, but the price is half of the large dishes; Some small dishes with a weight of 1 person are almost two-thirds of the normal vegetable price, or even less. "Many restaurants only mark ‘ 1 person ’ There is no specific gram, so it is only cheaper for businesses, and it is very difficult for consumers to benefit. "

　　The reporter saw on a take-away platform that on the take-away menu of a restaurant, kung pao chicken was priced at 38 yuan /1 box, and small portions were priced at 26 yuan /1 person. The specific weight of 1 box and 1 person was not marked. On the take-away menu of another restaurant, the small portion and the normal amount of fish-flavored shredded pork are 26 yuan and 39 yuan respectively, and their portions are all marked as "1 box". There is also a restaurant’s take-away fried chicken. The small portion is different from the normal amount in 10 yuan, and the weight is marked as "about 350g".

　　The reporter then compared the large portions and small portions of several dishes on the take-away platform, and found that some small portions have only one-third of the Caicai amount of large portions, and the price is half or even more than that of large portions.

　　Although some merchants provide small dishes and half dishes, they have set delivery thresholds, such as clearly marking "No delivery for a single dish" or "The price of a small dish cannot meet the delivery standard". "We can only order multiple small dishes with full discounts and coupons, and we have to use multiple packaging boxes. In this way, the price is much higher and it causes a lot of waste." Xiao Yang said.

　　The reporter noticed that some consumers spit on the take-away platform that merchants did not indicate the specifications and weight of small dishes, which made it difficult for them to estimate the actual weight of dishes. Sometimes they clearly ordered small dishes and received too many dishes, which eventually led to waste. Some consumers say that the price of small dishes is almost the same as that of large dishes. Instead of letting merchants take advantage, it is better to order large dishes.

　　Popularize the concept of nutritional balance

　　Subsidy support should be in place

　　Promoting small portions and half portions of dishes is a concrete starting point of "CD Action". In recent years, after active publicity and guidance, this good idea of practicing economy once became the "new standard" of the catering industry.

　　The Insight Report on Small Dishes in 2022 released by a platform at the end of last year showed that the number of users searching for "small dishes" on the platform exceeded 130,000 times per day. As of September 2022, the sales volume of small dishes increased by 114.5% compared with the same period in 2020.

　　Seeing that the market is getting hot, why don’t many businesses follow the trend? Why do many consumers feel that there are fewer businesses offering small dishes?

　　Some merchants told reporters that because the cooking methods and processes of small dishes are the same as those of large dishes, the workload of chefs has increased, and there are more tableware to be washed, and the cost of time, manpower and material resources has risen, so the unit price is more expensive.

　　"In the Chinese food industry, dishes have to go through a complicated processing process, and the labor cost of each dish will increase accordingly. Cooking small dishes will consume the same labor cost as cooking large dishes, but the profit is much lower, and I dare not raise prices at will, so I simply don’t cook small dishes." Mr. Liu, who runs a small and medium-sized hotel in Beijing, said.

　　There are also hotel operators who have calculated such an account for reporters: for two people to eat, the table area usually selected is four people, and one course is calculated according to five minutes. In the past, the normal weight only needed to order two courses, and the kitchen took 10 minutes. Now, it takes 15 to 20 minutes for customers to order three or four small dishes. As the workload of the stove and chef increases, the serving time will slow down, the time for customers to occupy the table will become longer, the turnover rate will decrease, and the profit will decline.

　　The interviewed hotel operators pointed out that if they can’t find a balance between business model and avoiding waste, the introduction of small dishes and half dishes will lead to higher hotel costs, which is the fundamental reason why they are reluctant to provide small dishes and half dishes.

　　Cheng Shengkui, a researcher at the Institute of Geographical Sciences and Resources of the Chinese Academy of Sciences and chairman of the Chinese Society of Natural Resources, found that different regions with different levels of economic development have different demands for small dishes. "Consumers in economically developed cities generally feel that the amount of food in hotels is too large, hoping to introduce small dishes. Consumers who often engage in manual labor may ask for a larger amount of food. "

　　Therefore, Cheng Shengkui suggested that low-end restaurants can continue to ensure the weight of food, and middle-and high-end restaurants can launch more small dishes to meet the actual needs of customers.

　　Li Guoxiang, a researcher at the Institute of Rural Development of China Academy of Social Sciences, analyzed that whether a restaurant can launch a small portion of dishes is mainly considered from the perspective of profit. In addition to small portions, catering enterprises in the future can also provide nutritious meals for customers from the perspective of nutrition. Whether online or offline, relevant departments should introduce policies to encourage and guide businesses to launch small dishes.

　　"The obstacles to promoting small dishes and nutritious meals are mainly the eating habits and social identity of the masses, and businesses and consumers must make certain changes. First of all, the media should popularize the concept of balanced diet and nutrition to consumers. After the change of consumers’ concept, catering enterprises will naturally comply with customers’ requirements to provide dishes with balanced nutrition ratio. At the same time, relevant departments should also give certain subsidies to hotels that provide small dishes. " Li Guoxiang said.

　　Zheng Fengtian, a professor at Renmin University of China, also believes that it is completely possible to indicate the specifications and calories of meals. From the health point of view, everyone needs to consume a certain amount of calories and protein every day. If the food is clearly marked, consumers can calculate it by themselves when buying, reducing waste and developing scientific and healthy eating habits.

　　"The Anti-Food Waste Law stipulates that catering service operators should make food according to the standard specifications, reasonably determine the quantity and weight, provide small meals and other different specifications, and must not induce or mislead consumers to order too much. Many catering businesses should take this regulation as a benchmark and take the initiative to undertake the main obligation to stop catering waste, so as to ensure the sustainable and healthy development of the entire catering industry on the basis of strict economy. At the same time, in view of the operating pressure of small and medium-sized restaurants, the takeaway platform may consider giving certain support to small and medium-sized restaurants that offer small dishes and half dishes, such as reducing commission rates and providing digital support. " Liu Junhai, a professor at Renmin University of China, said.

　　The experts interviewed agreed that the core meaning of promoting small portions of food is to stop food waste, which requires the majority of catering businesses and consumers to put the concept and actions of "practicing economy and opposing waste" in place. It is suggested that businesses should integrate stopping food and beverage waste into business processes and employee assessment; The take-away platform can add an "anti-waste" score to the evaluation feedback, which not only urges merchants to fulfill their anti-waste obligations, but also reminds consumers to pay attention to saving. At the same time, consumers also need to jointly safeguard the consumption culture atmosphere of "wasting shame and saving pride" and promote civilized consumption in the whole society.

The 23rd Shanghai TV Festival will be held from June 12th to 16th. Since the collection of works was launched in December last year, more than 700 works have applied to participate in the award selection of each unit. Among them, there are more than 70 domestic variety shows in the variety unit.

Due to the continuity of variety shows, many programs nominated last year have signed up for the competition this year with new highlights of the new season. Judging from the declared programs, although singing and star-challenge variety shows are still the mainstream, cultural variety shows have also shown a strong momentum by virtue of new "online celebrity" programs such as Chinese Poetry Conference, Reader and Seeing Words as Face.

In the variety environment with strong entertainment atmosphere, these three programs broke the state of star variety show with solid production standards and exquisite cultural content, and became the focus of audience’s hot discussion, bringing a fresh cultural wind to the impetuous variety environment.

Analysis of the reasons for its popularity, first of all, the continuous broadcast time, so that "Chinese Poetry Conference", "Reader" and "Seeing Words as Face" formed an uninterrupted wave of cultural variety. More importantly, the audience’s requirements for the content and quality of the program are growing, and cultural programs that can supplement the spiritual nutrition for the public obviously meet the needs of the viewing market.

At the same time, after recent years, the era of comedy variety blowout has passed, and the speed of innovation has decreased, but the quality and characteristics of the program have improved. With the development of science and technology, the amateur challenge variety show began to introduce artificial intelligence, and the confrontation between man and machine also attracted a lot of attention.

Next, Xiaobian will take stock of the outstanding variety shows worthy of attention in this year’s Magnolia Award entries from the aspects of culture, singing, star challenge, comedy and amateur challenge, and see if there are any works you like.

Culture category: a sudden emergence of a new force, igniting the national cultural fever.

At the 22nd Magnolia Awards Ceremony last year, the Chinese Poetry Conference won the Best Variety Column Award as a "dark horse", which opened the way for the rise of cultural variety.

In the second season of "Chinese Poetry Conference", Wu Yishu, a talented woman after 00, was born and became popular on the Internet, which also triggered the public’s pursuit of cultural variety.

Both "Seeing Words as Face" broadcast before and "The Reader" broadcast later have gained a good reputation with unique planning and excellent production, which also reflects the audience’s desire for such high-quality "spiritual food".

And "Let’s Talk" and "Extraordinary Ingenuity", which are known as the "open class of youth TV", also show the cultural charm of different forms of programs respectively.

Masterpiece:

The first season of "seeing words like faces"

The program originally originated from the British variety "Letter Live", which led the audience to relive the time and memories in the letters in the form of star reading letters. Most of the guests are powerful actors, and their strong lines and skills have a remarkable effect on restoring the feelings of letters.

The Reader Season 1

Among the "readers", the word "reading aloud" is heavy, and the word "zhe" is heavy on people. Each program invites 4-6 guests to share their stories while reading aloud, including many historical witnesses such as Xu Yuanchong and Pan Jiluan. The combination of reading aloud and stories is more touching.

Singing category: revision and innovation, and chorus of stars and elements become a trend.

Since the "Song Restriction Order" in 2013, the ever-lasting singing programs once fell into a trough. However, with the growth of the originality of variety shows, not only some revised old programs such as "New Songs of China" and "Masked Singers Will Guess" glow with new vitality, but also a wave of new programs featuring new forms, which has once again triggered the upsurge of singing variety shows.

In addition to popular programs such as The Battle of Nature, The Voice of Dreams and I Want to Sing with You, the cross-border song king, which focuses on cross-border challenges, is also eye-catching. In addition, "Ding Luo Long Dong Choke" uses a mix of pop and tradition to perfectly show traditional art.

Masterpiece:

Cross-border song king season 1

Bringing together many stars who are active in the fields of film and television, entertainment, etc., showing their little-known but amazing musical talents. The inspirational setting of "regaining the dream of music" and the wonderful performance of cross-border singers have given the audience many surprises.

The battle of nature season 1

It is the first time for amateur singers to challenge star singers. Putting amateur and star singers on the same stage can not only feel the tension and excitement of amateur counterattack, but also get a panoramic view of the little-known side of stars.

Star challenge category: the mainstream position stands firm

Since Happy Camp, although the form has changed several times, variety shows with star challenges as the main content have always occupied the mainstream position. Especially after the appearance of outdoor "phenomenal" variety shows such as Running Man’s Extreme Challenge, similar outdoor variety shows have emerged in an endless stream with different themes, such as Real Man, which focuses on the military, or Come on, which focuses on sports. Champion, even Geek Departure with novel technology as its theme, is in the forefront in terms of ratings and topic.

In terms of indoor variety, "Ace to Ace" can be called a leader and representative.

Masterpiece:

Ace to Ace Season 2

At the moment when outdoor reality shows are popular, we insist on the mode of indoor star competition challenge, and every issue can invite many stars to participate in the carefully designed theme PK. You can often reproduce or pay tribute to the classic IP in the program.

Real Men Season 2 Air Force

Let the male and female stars with different personalities go deep into the first-line troops and experience the real life in the military camp. The joining of several "female men" has added a lot of freshness.

This season, with the theme of the Air Force, while showing the different faces of the stars, the audience also saw the "mysterious" life of Air Force officers and soldiers.

The geek set out season 1

Breaking the traditional model, exploring the relationship between people and technology and the development direction by showing the application challenges of various cutting-edge technologies in real life, the future is full of science and technology.

Comedy: pioneering and innovative, with obvious characteristics.

In the modern society where the pressure of life is high, comedy has always been an indispensable product in people’s lives. However, after the blowout and "escape" in 2014, comedy variety shows not only advocated that content quality is king like the legendary swordsman, but also comedy story and Happy Chinese began to expand their works in different forms. The combination of the two has achieved remarkable results.

Masterpiece:

Happy Chinese Season 1

With families as the unit, nearly 100 families came to compete for the title of "Happy Chinese". The program focuses on the original ecological and grounded amateur reality show, bringing the most authentic folk humor to the stage.

Amateur Challenge Class: High-tech Artificial Intelligence Frequently Appears

From Happy Dictionary, which was the first popular program in China, to once-popular programs such as One Enemy Hundred and now super brain, amateur challenge programs have been "evolving" for many years. Due to the progress of science and technology, the way and content of the challenge are constantly revised, and various scientific and technological elements are increasingly integrated into the program. For example, One Stop to the End has entered the era of artificial intelligence.

However, the challenge program of human body skills and spirit represented by "Challenge Impossible" can still gain many fans.

Masterpiece:

Challenge Impossible Season 2

It covers the extreme challenges in many fields, such as skills, physical fitness and brain power, and focuses on the extraordinary skills of ordinary people to surpass the extreme challenges of ordinary people and show the extraordinary energy of ordinary life.

Super brain Season 4

As a program focusing on spreading brain science and mental competition, a group of brainpower experts with strange "abilities" were invited to challenge PK. This season, artificial intelligence robots were introduced, which attracted a lot of attention through man-machine battle.

　　A: At present, the COVID-19 Online Registration System (EVDS) has been open to medical staff and people aged 60 and above, and the scope of the applicants will be gradually expanded in light of the vaccine procurement. After the registration is successful, the relevant institutions will inform the applicant of the specific vaccination date and place by SMS. (Source: Website of China Embassy in South Africa)

　　[serving overseas Chinese is all in the treasure of overseas Chinese]

　On the last day of 2021, driven by a number of blockbuster new films such as Hug You Through the Winter, Anti-Corruption Storm 5: The Final Chapter, and popular old films such as manslaughter 2, Love Myth and Lion Boy, the China mainland film market closed at 537.16 million yuan, slightly breaking the box office record of 537 million yuan on December 31 last year, setting a new high in the history of China film in the same period.

According to the box office data of Cat’s Eye Professional Edition, in 2021, the box office of China mainland movies closed at 47.03 billion yuan (about 7.4 billion US dollars). According to the box office statistics website Comscore, the box office in the United States will reach 4.4 billion dollars in 2021. After 2020, China film market won the global box office championship.

However, in 2021, the single-chip global box office champion is no longer a China film: Spider-Man: No Return of Heroes, which was released on December 17, won the global annual box office champion with a total of 1.16 billion US dollars (about 7.4 billion yuan) by December 29, and later surpassed The Battle at Lake Changjin (5.772 billion yuan).

On December 31st, 2021, under the haze of COVID-19 epidemic, the film market in China Mainland earned 537.16 million yuan at the box office, which broke the box office record of 537 million yuan on December 31st last year with a slight advantage, and drew a powerful full stop for the box office performance of the whole year.

According to the box office data of Cat’s Eye Professional Edition, in 2021, the box office of mainland movies in China was 47.03 billion yuan, an increase of 130% compared with 20.417 billion yuan in 2020, and the box office exceeded 45.712 billion yuan in 2016. The market has obviously recovered. However, since the number of national screens in 2016 was only over 41,000, the number of national screens in October last year exceeded 80,000, the box office output of a single screen still dropped significantly.

In 2021, the world’s major film markets will continue to be strongly impacted by the COVID-19 epidemic, and the market recovery is far less than that of China. According to the box office statistics website Comscore, in 2021, the box office in the United States was 4.4 billion dollars, far less than the 7.4 billion dollars in mainland China. Therefore, after 2020, China film market won the global box office champion.

The fly in the ointment is that in 2021, the single-chip global box office champion is no longer a China film. Spider-Man: No Return of Heroes, which was released on December 17th, earned a global box office of 1.16 billion US dollars (about 7.4 billion RMB) by December 29th, and then overtook The Battle at Lake Changjin (5.772 billion RMB) to win the annual global box office champion.

In 2020, The Eight Hundred won the global annual box office champion with a box office of 3.11 billion yuan, which was the first time that a China film won the championship, which excited countless fans.

In 2021, Detective Chinatown 3, Hi, Mom and The Battle at Lake Changjin successively occupied the global box office champion throne. The Battle at Lake Changjin, in particular, remained at the top of the list until December 23rd, only eight days before the end of the year.

Unexpectedly, with the release of the Hollywood blockbuster "Spider-Man: No Return of Heroes" on December 17th and its best-selling in North America and around the world, especially its super-high box office in overseas movie markets, it quickly helped it to complete its counterattack in the last few days of the year.

As of December 29th, the global box office of Spider-Man: No Return of Heroes totaled 1.16 billion US dollars (about 7.4 billion yuan), and then it overtook The Battle at Lake Changjin (5.772 billion yuan) and won the annual global box office champion.

Looking back on 2021, China’s film and film market were mixed.

On the one hand, thanks to the strong prevention and control measures of the Chinese government, our film market has recovered rapidly, winning the global box office championship for two consecutive years and becoming the largest film market in the world.

At the same time, China filmmakers are becoming more and more familiar with the operation of the new mainstream blockbusters to express the values of the main theme and meet the aesthetic needs of ordinary audiences. The Battle at Lake Changjin broke the box office record of Wolf Warriors 2 (5.694 billion yuan) for four years and won the box office title of China film history with a box office score of 5.772 billion yuan.

On the other hand, China films are still facing many difficulties. Especially after we clearly put forward the goal of building a cultural power by 2035, it is even more urgent to solve these problems. Among them, judging from the creation and market performance of China films in 2021, there are at least three major problems to be solved urgently:

First of all, it is urgent for China’s films to spread overseas and expand overseas markets. Only by occupying a box office share commensurate with the film power in the overseas film market can we build a real film power.

Secondly, in 2021, the film market in China is seriously polarized, and the box office of a few head blockbusters is getting higher and higher, but the box office of most small and medium-sized films is very bleak; The box office of the Spring Festival, National Day and other important schedules has hit record highs, but the box office of ordinary days has been hovering at a low level for a long time.

In the new year, how should we reduce the excessive dependence of China’s film market on head films and festival schedules? This is an important topic, because China’s films need the high original support of the whole film industry, whether they are creative or peak in the market, otherwise it will not be a healthy film ecology and market.

Third, we need to have a more dialectical understanding and understanding of the main theme and positive energy film creation. The author believes that as long as they adhere to the people-centered creative orientation, show the true, the good and the beautiful, and lash the false, the evil and the ugly, they are all new mainstream films that carry forward the main theme and positive energy.

Recently, when director Zheng Xiaolong attended a conference in Macau, he thought that tragedies such as Hamlet, Les Miserables and The True Story of Ah Q and other works that castigate the false, the evil and the ugly were positive energy or negative energy. Indeed, it will make the audience feel painful and uncomfortable, but the impulse to promote social progress after the audience watches the movie is huge positive energy.

Therefore, we need to have a more dialectical understanding and understanding of the creation of films with the main theme and positive energy, especially those films that want to spread overseas and face the global film market, and we need to express the common feelings of human beings, carry forward the truth, goodness and beauty, and lash out at the false, evil and ugly.

I hope that in the near future, the overseas box office of China films will also surpass the local box office.

　　CCTV News:Since the launch of the "100-day Action" to crack down on public security in summer, public security organs all over the country have made every effort to arrest major leaders and key personnel of telecommunication network fraud criminal groups in accordance with the relevant arrangements of the "nail pulling" action. Up to now, 9 of the 12 major leaders and key personnel of the telecom network fraud group publicly wanted by the A-level wanted order of the Ministry of Public Security have arrived at the case.

　　It is understood that in order to severely crack down on telecommunication network fraud crimes in accordance with the law and effectively safeguard people’s property safety and legitimate rights and interests, the Ministry of Public Security, together with the Supreme People’s Court, the Supreme People’s Procuratorate and other departments, deployed a one-year "nail-pulling" campaign throughout the country and issued an A-level wanted order to publicly arrest major leaders and key personnel of telecommunication network fraud criminal groups. Public security organs in various places moved quickly at the news, made every effort to arrest and pursue, and launched a fierce offensive against fugitives of telecommunication network fraud crimes. After a lot of meticulous investigation work, on June 11, Henan provincial public security organs successfully captured Zhang Shilong (male, from Dehua County, Fujian Province); On June 12th, Anhui public security organs successfully captured Wu Zhiqiang (male, from Jinjiang City, Fujian Province). At the same time, under the strong arrest pressure and policy inspiration of public security organs, Liu Fengliang (male, from Ruzhou City, Henan Province), Zhao Panfeng (male, from Shuangfeng County, Hunan Province), Xie Jiawang (male, from Anxi County, Fujian Province), lin li (male, from xinyi city City, Jiangsu Province), Xie Hui (male, from Ninghua County, Fujian Province) and Tan Dong (male, from Fujian Province). The three people who are still at large are Peng Keling, Ouyang Zhipeng and Zhu Zhenkui.

　　The relevant person in charge of the Criminal Investigation Bureau of the Ministry of Public Security said that the public security organs will always maintain a high-pressure pursuit situation for the major leaders and key personnel of the telecom network fraud group who are still at large, further strengthen the investigation and pursuit, and resolutely arrest them. The public security organs welcome the masses to provide relevant clues, assist the public security organs in their investigation and arrest, and jointly promote the "nail pulling" action to develop in depth.

　　The three fugitives are:

　　1. Peng Keling, male, born on September 16, 1982, registered address: No.17 Nanpeng Team, Chentun Village, Jianying Township, Yingshang County, Anhui Province, ID number: 341226198209165210.

Suspect Peng Keling

　　2. Ouyang Zhipeng, male, born on December 18, 1985, registered address: Xintang Group, Juhua Village, Hongshandian Town, Shuangfeng County, Hunan Province, ID number: 432522198512186990.

Suspect Ouyang Zhipeng

　　3. Zhu Zhenkui, male, was born on December 15th, 1980. His household registration address is Room 1501, Building A, Jin Henry Capital, Mintang Road, Longhua District, Shenzhen City, Guangdong Province. His ID number is 41272219801215771X.

Criminal suspect Zhu Zhenkui

[New car launch]On September 23, BYD Auto Sea Lion 05 DM-i was officially launched, and the second-generation Song Pro DM-i listed simultaneously, the car also adopts the fifth-generation DM plug-in system, providing 75km and 115km two pure electric battery life versions A total of four models are available, and the price range is 112,800 yuan – 142,800 yuan.

From now on, the official will also launch multiple car purchase rights, including 0 down payment/0 interest financial plan, up to 24,000 yuan replacement subsidy (including national subsidy), 2 years free car traffic/Cloud as a Service, Sandian lifetime quality assurance (first non-operating owner), 6 years or 150,000 kilometers warranty (optional "1 year/30,000 km" or "2 years 60,000 km" original factory extended warranty service), free and free installation of charging piles (115km version of the first owner within 2 years).

　New car introduction:

In terms of appearance, the Sea Lion 05 DM-i adopts the "Ocean Aesthetics" exterior design, including ripple grille, headlights, and through tail lights, which are very recognizable. In addition, the new car also provides four color schemes of snow white, Delan black, time gray, and pale smoke to meet the individual needs of young people.

In terms of body size, the length, width and height of the new car are 4710/1880/1720mm, and the wheelbase is 2712mm, which is still the positioning of the large five-seat SUV. With the front windshield and front windows of the double-layer laminated sound insulation glass, it will bring a wider luxury and quiet cockpit experience.

In the interior part, the new car adopts the central control layout of "Ocean Core", and the 15.6-inch rotating suspension Pad has a built-in DiLink intelligent network system, which supports full-scene intelligent voice and intelligent power-on and power-off functions to meet the needs of young people for smart travel.

In terms of functional configuration, it includes front seat heating/ventilation, mobile phone NFC car keys, 31-color rhythmic scene ambient lights, car ETC, and 8-speaker Dirac sound effects.

In addition, the Sea Lion 05 DM-i also adopts a high-strength body structure dedicated to new energy vehicles, with high-strength steel accounting for 73%. It is equipped with 6 airbags as standard in the whole system, and such as automatic parking, steep descent, and ramp start are already basic operations. On this basis, the car also supports DiPilot intelligent driving assistance system, including intelligent navigation, intelligent speed limit control, automatic emergency braking, door opening warning, transparent image and other functions, which can achieve L2 level driving assistance.

As a product of BYD’s new plug-in hybrid dedicated architecture, the Sea Lion 05 DM-i will use BYD’s fifth-generation DM technology, including a hybrid dedicated 1.5L self-priming engine and an EHS dual-motor unit. The former has an ultra-high thermal efficiency of up to 46.06%, and the latter supports four driving modes: EV pure electric, HEV series, HEV parallel, and engine direct drive. The comprehensive operating condition efficiency has also reached 92%, and it is equipped with a higher energy density blade battery.

According to the official data, the car’s feed fuel consumption is as low as 3.79L/100km (NEDC test standard), and the comprehensive driving range can reach 1400km at full capacity; in addition, the new car is also equipped with 12.9kWh and 18.3kWh lithium batteries, corresponding to 75km and 115km pure electric cruising range (CLTC test standard); and the car is equipped with a 3.3kW VTOL external discharge, which also supports a maximum power of 18kW DC fast charging.